Backache
Assistant Pro
Now is not a bad time to make your own mince to mature for Christmas.
Shortcrust pastry makes a pie.I make my own puff pastry ones and fill them as much as possible
I got those ones as well funnily enough - Morrisons 'The Best' deep filled mince pies. We were doing a Morrisons Deliveroo order and I chucked them in on a whim. They are very nice.Went to Morrisons yesterday as we had to go to Preston. The deep filled mince pies @ 4 for £2 were excellent. Great pastry and plenty on mince
Highly recommended Lord T. Much better than M and S. whose puff pastry were tasteless and the others little filling
Any reason? Do you realise the amount of pleasure you are missing out onI’ve never actually tried a mince pie
Not sure tbh,just the thought of eating oneAny reason? Do you realise the amount of pleasure you are missing out on
I know you used to wind up Liverpool P and “La” but you cannot be serious.I’ve never actually tried a mince pie
This could be a life changing moment . Go on, go on, go on (yes, you really can hear Mrs Doyle right now )Not sure tbh,just the thought of eating one
I thought I wouldn't like them, because I don't like fruit or fruit based desserts. But I did and they're really nice. I was pleasantly surprised, now I get them every winter. Perfect little snack after dinner on a cold night.Not sure tbh,just the thought of eating one
Yeah I only really like fresh fruit.I thought I wouldn't like them, because I don't like fruit or fruit based desserts. But I did and they're really nice. I was pleasantly surprised, now I get them every winter. Perfect little snack after dinner on a cold night.
Do people warm theirs up? I've noticed that 5 seconds in the microwave isn't enough, but 10 seconds makes them hotter than the sun on the inside. I've settled for pinging the door open after 7 seconds now.
I don't warm them every time but I do every so often. It feels oddly decadent so it becomes a little treat in itself .
Do people warm theirs up? I've noticed that 5 seconds in the microwave isn't enough, but 10 seconds makes them hotter than the sun on the inside. I've settled for pinging the door open after 7 seconds now.
Not sure tbh,just the thought of eating one
I’ve never actually tried a mince pie
You can tell that you no longer live in the UK. Fire up the oven to heat a mince pie with the cost of electricity now . The choice is practically oven v golf membership . It's 9 seconds in the microwave for those of us in Blighty still.Guys I'm a fan of the microwave (I remember where I was when I first saw one in the early 80's). But just stop putting mince pies in it pls!
One of those rare occasions when it's worth taking the time to fire up the oven and let the anticipation build for 10 minutes before adding the brandy butter (and cream)