What are you drinking tonight?

[Beezerk]

Out of wine, I know rookie error ?
Had to crack open the Jim Beam ??

 

[Robster59]

Finished off my Father's Day present from my daughter.

 

[patricks148]

Way too much

 

[RichA]

Making a bit of space, I poured the remnants of half a dozen single malts into one bottle.
Good grief, what a blend over ice. Wish I could remember the whiskies and quantities.

 

[KenL]

Making a bit of space, I poured the remnants of half a dozen single malts into one bottle.
Good grief, what a blend over ice. Wish I could remember the whiskies and quantities.

Sacrilege. ?

 

[BrianM]

Singleton, lovely drop.

 

[Rooter]

H2O.

Too hot for owt else!!

 

[patricks148]

Chilled Novello, too warm to be drinking red wine at the moment

 

[woofers]

Vergelegen Sauvignon Blanc, nicely chilled.

 

[Tashyboy]

Tea, Coca Cola and water, been a hot day on the course.

 

[KenL]

Chilled Novello, too warm to be drinking red wine at the moment

I like a chilled glass of red.
Not an advocate of, it must be room temp, or that you must let it breath.

 

[patricks148]

A very nice albarino , or 3

 

[Grizzly]

I like a chilled glass of red.
Not an advocate of, it must be room temp, or that you must let it breath.

"must" is a word used far too much in circumstances where it really isn't needed. I wouldn't personally chill a bottle of Amarone, but a lightly chilled pinot or malbec...now there is a lovely thing.

 

[patricks148]

I like a chilled glass of red.
Not an advocate of, it must be room temp, or that you must let it breath.

Novello Is the Italian version of baujolais, so ideal as a chilled red

 

[KenL]

Novello Is the Italian version of baujolais, so ideal as a chilled red

Will look out for that ?

 

[Beezerk]

Daughter dropped off some Prosecco, Oyster Bat SB and Gin for us earlier after we ran out of booze while isolating on Tuesday.
Someone is getting tipsy tonight

 

[BrianM]

Peroni after a day fitting windows in this heat.

 

[Rooter]

Might treat myself to a blackcurrant squash tonight!

26 months alcohol-free!

 

[Deleted member 1147]

2011 Contino Rioja, with a big fat sirloin steak cooked on the BBQ

 

[Deleted member 1147]

"must" is a word used far too much in circumstances where it really isn't needed. I wouldn't personally chill a bottle of Amarone, but a lightly chilled pinot or malbec...now there is a lovely thing.

A good tip I was given is that 20 minutes before opening: put a bottle of red in the fridge and/or take a bottle of white out of the fridge