Nutella

Fish

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Off the back of a particular recent topic I bought my first ever jar of Nutella, omg, why haven't I come across this before, just made some toast and spread it on and its gorgeous, that warm chocolate taste is to die for, reminds me of a warm chocolate croissant.

So, what else can I use it with, what do you all use it on?
 
I've not had the proper nutella for probably 30+ years and back then it was a simple sandwich on white bread.

However I've bought those chocolate filled crepes from Costco which are very nice and close to what I remember nutella to be like.:thup:
 
Off the back of a particular recent topic I bought my first ever jar of Nutella, omg, why haven't I come across this before, just made some toast and spread it on and its gorgeous, that warm chocolate taste is to die for, reminds me of a warm chocolate croissant.

So, what else can I use it with, what do you all use it on?

Make pancake mix, get one in the pan, big dollop in the middle, fold over and cook until the Nutella centre melts... the muts nuts
 
Off the back of a particular recent topic I bought my first ever jar of Nutella, omg, why haven't I come across this before, just made some toast and spread it on and its gorgeous, that warm chocolate taste is to die for, reminds me of a warm chocolate croissant.

So, what else can I use it with, what do you all use it on?

Ive news for you fish, it ain't chocolate... there is more sugar and fatty oils than anything else.:eek:
 
Nah then, just got back earlier this evening and at breakfast this morning I picked up a breakfast sized sachet to try with young Bradley Tash. Anyway when we got home I cracked it open and we finger shared it. First one little finger tip went in and then two great fingers went in and he was dolloping it in.

Read an interesting piece about the guy who invented the stuff, believed he invented Ferraro rocher choccies. Believe the poor sod passed away last year.
 
Can we close the thread?

Just the mention of this muck makes me feel nauseous.
 
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