Glayva, my word

Talking of Whiskey cocktails back in my much younger days, well over 20yrs ago, one of my mates was a cocktail waiter and I'd regulary sit at the end of the bar wehere we'd make up cocktails, some were good some were bloody awful. Anyway I invented one I called the 'Afterburner' tacky name I know but it consisted of.

One shot Jack Daniels
One shot Souhern Comfort
One shot Drambuie

A bit exspensive to buy in a bar, even back in the day it was near a tenner, but it was a real winter warmer, so yo feel it warm you up all the way down, three of them and you were toast.
 
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