Foxholer
Blackballed
I remember the drongo Brit who hankered after 'full English' on a riding holiday in the Dordogne many years ago! Fresh French bread etc was far more appropriate. Weather has a big influence on 'optimum style of' breakfast imo. Aformentioned Brit was from Ipswich, so probably used to chillier mornings that in Sarlat at that time of year.Yeah, it was rough having a full English this morning sat on the terrace of one of my fav restaurants overlooking the sea.