CountLippe
Active member
The issue with baked fairways on parkland courses is the green complex’s aren’t normally set up for shots that are running in
Its like playing a links course when the wind is in the opposite direction to the prevailing wind.
The issue with baked fairways on parkland courses is the green complex’s aren’t normally set up for shots that are running in
Very true on most holes where I play.The issue with baked fairways on parkland courses is the green complex’s aren’t normally set up for shots that are running in
Just hit my Pw over 180 yds - should I get new irons?
In all seriousness, how do you adjust for such level of bouncy fairways/hard greens? Any high shot is a risk of a big bounce. Do you use it only knock down /flighted shots on approaches?


I hit all my hybrids/irons in the 90-100 foot range as well and it doesn't help at all right now. It's a links course and it's impossible to stop a ball on a green, you have to land before and pray for a bounce. Most of the time you get a big bounce and end past the pin, sometimes you hit an upslope before the green and it stops 30 yards short of the pin and you look like an idiot.What would the carry be on the 180 ? I hit my irons high, been working hard on 100 ft apex on all clubs so very little roll out and pw/9 and even a lot of 8 irons I get a fair bit of backspin.
Hybrid is definitely harder to stop but mid irons and wedges if your generating the right spin and ball flight you shouldn’t be having problems with roll out. Played this morning with still dew on the grass and backspinned a 8 iron off the green and the greens were firm.I hit all my hybrids/irons in the 90-100 foot range as well and it doesn't help at all right now. It's a links course and it's impossible to stop a ball on a green, you have to land before and pray for a bounce. Most of the time you get a big bounce and end past the pin, sometimes you hit an upslope before the green and it stops 30 yards short of the pin and you look like an idiot.
The thing that's killing me the most in these conditions is chipping/pitching. I use the CBX wedges, plenty of bounce which is normally my friend, but when you're chipping off a marble floor they're not helping at all. Even clipping the ground fractionally sees the club bouncing up into the equator of the ball. I played a really nice high chip with 60° yesterday, but my 60 is not a CBX, it's an RTX with only 9° bounce and it worked a lot better. Slightly annoying because I'm not going to buy different wedges just to swap them for the conditions, so I'll just have to learn to do better with them somehow.![]()
Cheers, I've been doing that already though. You're right, it does help a little.Toe down on the wedges will help
Clearly different greens to ours then. Last time on Trackman my PW had an average of 126 yards carry, 92 feet apex, 8637 spin and a land angle of 52.0°. I can guarantee that's releasing at least 15 yards on our greens at the moment unless it's directly into the wind. Any sort of wind from behind or across and the ball just doesn't stop.Hybrid is definitely harder to stop but mid irons and wedges if your generating the right spin and ball flight you shouldn’t be having problems with roll out. Played this morning with still dew on the grass and backspinned a 8 iron off the green and the greens were firm.
FWIW, playing the same hole where I got 180 Pw, I had a knock down - barely a swing - 8i that rolled out nicely just short of green - front pin = par.I hit all my hybrids/irons in the 90-100 foot range as well and it doesn't help at all right now. It's a links course and it's impossible to stop a ball on a green, you have to land before and pray for a bounce. Most of the time you get a big bounce and end past the pin, sometimes you hit an upslope before the green and it stops 30 yards short of the pin and you look like an idiot.