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Deleted member 18588
Guest
And there was me thinking you were a cultured fellow.
And there was me thinking you were a cultured fellow.
Slab
Occasional Tour Caddy
For those that don't do BBQ's. Has your golf club never thought to put on a BBQ after a weekend comp?
Its a great social way to have lunch and share banter after a round
Its a great social way to have lunch and share banter after a round
Birchy
Money List Winner
Using gas is not a BBQ as far as im concerned.
D
Deleted member 18121
Guest
View attachment 10105
This is my BBQ, made of precast concrete, 8 ft tall and it gets used all year round even in the snow.
If Carlsberg made BBQ'S..................
Now that's a BBQ!
Amen sister....if you cook on gas you may as well put on some marigolds and a pinny and spend your time in the kitchen.
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Deleted member 18588
Guest
If my club ever has I have managed successfully to avoid it.
Please feel free to enjoy your barbecues, just don't expect me to join in.
Khamelion
Tour Winner
I've got a Weber smoker, and have had some cracking joints cooked low and slow.
One from last year, start to finish about 6hrs cooking ,dry rub and occasional mop sauce during cooking. The jint ended up with a lovely smoke ring and smokey, hot and spicey crust.
Boooooooooo
Double Boooooooooooo
palindromicbob
Tour Winner
I normally only BBQ up at my folks or with a disposable on the beach. Folks have a gas BBQ which is great for speed and ensuring food is properly cooked but I do like the taste from charcoal. Best in between in cook it on the gas and finish on a disposable to add a little extra flavour.
Martin70
Head Pro
Never had a problem cooking with charcoal - I don't cook chicken on it mind just in case
need_my_wedge
Has Now Found His Wedgie
Used to have charcoal, now got gas. I prefer the flavour of the charcoal one, but the ease of use for the gas one far outweighs the taste. The taste is not so far removed with lava coals, especially after they've been used a bit and soaked up plenty of dripping, and if you drop some oak smoked chips on them, and only having to fire up and wait for 5 mins to start cooking, no brainer.
sawtooth
Tour Winner
Yes totally agreed.
Sir Scoop-A-Lot
Head Pro
I beleive you lose the whole point of a BBQ with gas. Surely then its just a griddle pan on a hob essentially?
Much better to have to struggle with the fire lighting and relish in the success as a man!
Then a nice cold one!
:cheers:
Much better to have to struggle with the fire lighting and relish in the success as a man!
Then a nice cold one!
:cheers:
Chisteve
Head Pro
Although no the biggest fan of bbq's weber are the best not so keen on gas
We have cooked a lovely lamb joint for a New Year's Eve meal before tasted delisious
Steve
We have cooked a lovely lamb joint for a New Year's Eve meal before tasted delisious
Steve
if you want salmonella sausages or botchulism in a bun then BBQ's are the way to go.
What is it with men that dont cook all year (or want to) then when a rusty tin is set alight think they know how to cook raw meat safely:rofl:
What is it with men that dont cook all year (or want to) then when a rusty tin is set alight think they know how to cook raw meat safely:rofl:
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Deleted member 15344
Guest
Can't beat a bit generalisation can you
Most of the men that I know share the cooking with their OH
Cooking meat isn't "rocket science"
which is why you get so many issues with the non cooks-
nice generalisation by you also:mmm:
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Deleted member 15344
Guest
Where did I generalise ?
"So many issues" ?!
BBQ are enjoyment - it's sitting outside in nice weather having a bit of food and drink with friends - whilst the kids enjoy playing in the garden. It's a nice social time with a bit of salad , bangers and burgers !
sorry, no point taking time to explain to you, if you don't get it you never will
PhilTheFragger
Provider of Entertainment for the Golfing Gods 🙄
I'm with Liverpoolphil on this one
Real men cook these days, not just on bbq's but also normally,
I cook at least 4 times a week, it's a normal part of family life,
But a BBQ is special, it's the closest most blokes get to cooking outdoors, which is a primeval throwback,
I'm lucky, I'm a scout leader so it's second nature to me.
Having family or a few mates around, summers day , some tinnies, recipe for a great day .
Enjoy
Real men cook these days, not just on bbq's but also normally,
I cook at least 4 times a week, it's a normal part of family life,
But a BBQ is special, it's the closest most blokes get to cooking outdoors, which is a primeval throwback,
I'm lucky, I'm a scout leader so it's second nature to me.
Having family or a few mates around, summers day , some tinnies, recipe for a great day .
Enjoy
D
Deleted member 18588
Guest
Men have cooked for years not just the "real men" of nowadays, and many of us six or seven days a week.
Many of you, I know, love barbecues but equally some of us most certainly do not.
Each to their own!
Sir Scoop-A-Lot
Head Pro
I completely agree!
I actually enjoy having people over and cooking for them. Sometimes I even do the laundry and clean!
