rulefan
Tour Winner
Wednesday Night Gastro Evening
Bookings Between 6pm – 8pm Wednesday 31st July 2019 – please book with the Kitchen
2 Courses £13.00 – 3 Courses £16.00
Starters
Lobster Bisque with Olive Oil and Herb Sippets.
A Warm Chicken Liver Tartlet, Sherry Vinegar and Thyme Monter au Beurre, Spinach and Sundried Tomato.
Galia Melon and King Prawn Cocktail with Crispy Parma Ham Shards and a Lemon and Coriander Crème Fraiche.
Avocado and Roquefort Salad with Romaine Lettuce, Pine Nuts, Cherry Tomatoes, Chives and a Balsamic Vinaigrette.
Main Courses
Spicy Salmon, King Prawn, Tomato and Green Capsicum Skewers with a Thai Style Coconut, Lime and Coriander Sauce, Sweet Potato Puree and Samphire.
Lemon and Thyme Marinated Pork Loin Steak Chargrilled with Smoky Paprika and Sundried Tomatoes, Spinach and Sautéed Potatoes and a Green Peppercorn and Lea and Perrins Jus.
Chicken Caprese with a Trio of Tomatoes, Fresh Basil, Mozzarella, Chestnut Mushrooms, Fresh Oregano and Parmesan Parmentier Potatoes.
Guacamole, Crispy Tortilla and Tomato Stack with Refried Beans and Soured Lime and Coriander Cream.
Sweets
Sticky Toffee Pudding with Butterscotch Sauce and Vanilla Ice Cream.
Baileys and Banana Syllabub with Chantilly Cream and Crushed Amaretti Biscuit.
Selection of Cheese and Biscuits with Chutney and Celery.
Selection of Ice Creams and Sorbets in a Brandy Snap Basket with Fresh Fruit Coulis.
Tea or Cafetière of Fresh Italian Coffee with Mint Chocolate Crisps £1.30