Things That Gladden The Heart

My course is finally back open and I'm booked in for Saturday at 12:34! I will have to do a 45 minute walk to get there but who cares! GOLF!
 
BrianM said:
I can relate to that, did my ENG 1 at start of year, doctor said to me that I was carrying excess belly fat and that I’m not getting any younger to lose it, I’m not in my 40’s yet, the only place I carry weight is my belly, more so since lockdown ?
I also told a white lie about my units per week ??
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I am happy to let them know my units per week, just omit to mention it is normally on one day.
 
patricks148 said:
went out with the dog early today and it paid off, so much wildlife about, saw a otter in the canal, a pine marten in the woods and a heard of deer in a field that ran side by side to us was we cycles along a farm track
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Your dog can ride a bike! Wow :)
 
Well i was shown a food delivery app and i am afraid i had a Pizza Hut delivered with ice cream to follow ! Bank holiday tomorrow here and then the office is closed so I will be having a little wander about an i may have some accommodation sorted as well .. then it will be a dilemma new sticks or not
 
Beezerk said:
I think it's just for more height options for the grill but you could be correct.
Got a beer can chicken planned for Saturday and slow cooked pork shoulder for Sunday, weather permitting :cool:
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havent done a beer can chicken, but have done the slow cooked pork shoulder. The first time I did it, the wife was very confused as to why I was getting up at 4 AM to light the BBQ. 14 hours later there was a lot of very tasty pulled pork.
 
SteveW86 said:
havent done a beer can chicken, but have done the slow cooked pork shoulder. The first time I did it, the wife was very confused as to why I was getting up at 4 AM to light the BBQ. 14 hours later there was a lot of very tasty pulled pork.
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:ROFLMAO:
Did you do it in a kettle bbq or a smoker? I've been reading about the minion method and bbq coal snakes, there's a whole world of bbq techniques out there I never knew about :oops:
And I'm still waiting for the self proclaimed bbq king of the GM forum Captain Iron to post some recipes :p
 
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