Now onto the Beck's

  • Thread starter Thread starter thecraw
  • Start date Start date
T

thecraw

Guest
Finished off a couple of Bud 66's I had in the fridge and now got a thirst! Problem is I have 12, well now 11 Beck's a chillin on the top shelf in the fridge!!!

Golfing at 1000 the morn and I'm not usually a drinker!

Anyone else having a tipple, if so what???
 
A drop of Speckled Hen or Ruddles whichever comes out of the cupboard first!!
Might push the boat out and have one of each.
 
Like corona, dank an ocean of it in mexico, and also brahma.

That said, i'm sitting supping pint tins of stella. The wife should be afraid!
 
few cans of Tennents a few triple distilled special water and a wee bottle of cough mixture (drowzzzzzzyyyy of course im fae Saltcoats), other than that just a normal night.
:cool: and golfing at 9am
 
Wife has decided we need to economise on food and drink shopping so first out is the booze :( which I've agreed to as I need to lose a good few pounds. Consequence of this is that if I want a drink I need to use what we've got already at home.
With a half bottle of Gordons in the cupboard but no tonic I had to resort to a gin and orange and grapefruit earlier - not bad actually!
There is still some Glenlivet left - rare stuff indeed! :rolleyes:
 
Home made Merlot :D

One of the couples we are friendly with has started making home brew wine. I was round yesterday, the stuff smelt like 100% alcohol. He said he still had to add finings 2 and 3 (whatever that is) but I just couldnt see how that could be as drinkable as retail stuff. I might have a crack at homemade cider, maybe add a few fruitier flavours into it similar to Kopparburg.
 
Top