Donner Meat

[virtuocity]

Yes or No?

Whether within a pitta with salad and spicy sauce, sitting on a pillow of chips and cheese or making up your favourite pizza topping or calzone filling, donner is THE most popular takeaway meat in the UK.

What say you, GM forumites?

 

[smange]

Big Yes here

Only after a drinking session though either as a kebab with loads of chilli sauce or as an extra topping on a large chicken and mushroom pizza and once again clattered in chilli sauce :thup:

Making me hungry now, must start drinking some beer first though :cheers:

 

[Imurg]

The fact that you call it "Donner Meat" seals the deal for me..........

Any idea what it is - really.......

 

[virtuocity]

The fact that you call it "Donner Meat" seals the deal for me..........

Any idea what it is - really.......

Yes- it's basically where all the meat has been taken off the sheep/lamb leaving only bone and scraps. Then the carcass is blasted with a high power hose.

Everything that falls off the bone is then combined in a mixture of fat and seasoning to make a big stick of meat.

This is then grilled and cut into slithers to make "Donner Meat".

 

[HotDogAssassin]

Occasionally, yes! Regularly, good Lord no! But I prefer a chicken shish.

 

[SocketRocket]

Yes- it's basically where all the meat has been taken off the sheep/lamb leaving only bone and scraps. Then the carcass is blasted with a high power hose.

Everything that falls off the bone is then combined in a mixture of fat and seasoning to make a big stick of meat.

This is then grilled and cut into slithers to make "Donner Meat".

You learn something new all the time. I thought they were Elephants leg.

 

[Imurg]

Yes- it's basically where all the meat has been taken off the sheep/lamb leaving only bone and scraps. Then the carcass is blasted with a high power hose.

Everything that falls off the bone is then combined in a mixture of fat and seasoning to make a big stick of meat.

This is then grilled and cut into slithers to make "Donner Meat".

Sounds scrumptious

 

[Iaing]

No way, never have and never will. Disgusting looking stuff!

 

[thecraw]

No way, never have and never will. Disgusting looking stuff!

You'll be walking back from Campbeltown to Machrihanish at 2 in the morning full of the Springbank munching a Donner Hoggie.

 

[Jackooo]

I once was told (from a reputable source) that a whole Donner, as seen on the Kebab spit costs a grand total of... wait for it... £25!!!!

 

[Darth Fader]

Would rather go hungry.

 

[brendy]

As above, rank meat that gets defrosted in the bath in some establishments before racking and cooking.

Give me a good chinese or pizza any day.

 

[Imurg]

As above, rank meat that gets defrosted in the bath in some establishments before racking and cooking.

Give me a good chinese or pizza any day.

Think I'd rather lick t'white lines in't middle of t'road....:rofl::rofl:

 

[Iaing]

You'll be walking back from Campbeltown to Machrihanish at 2 in the morning full of the Springbank munching a Donner Hoggie.

And what reason should I have for being in Campbeltown? Am I going to get lost between the Old Clubhouse and the Cottage?

Donner Hoggie???
Don't ye mean Donkey and Doggie??? :whoo:

 

[HomerJSimpson]

Have been know to partake in my drinking days. No wonder my gutys would be a mess with that on top of gallons of lager. Hardly a gastronomic experience. Not seen anyone use it on Masterchef yet!

 

[thecraw]

And what reason should I have for being in Campbeltown? Am I going to get lost between the Old Clubhouse and the Cottage?

Donner Hoggie???
Don't ye mean Donkey and Doggie??? :whoo:

Lap dancing and Latvian brothel.

 

[bigslice]

Lap dancing and Latvian brothel.

Es piedalos

 

[Iaing]

Lap dancing and Latvian brothel.

Aha!!
Now we know why ye really joined Machrihanish!! :ears:

 

[Iaing]

Es piedalos

It'll be far too cold for the pedalos Davie.

 

[thecraw]

Es piedalos

More like Ispiedapie!