Champions Dinner

[Deleted member 1418]

Just been reading about the Champions Dinner on The Masters website and some of the food by the reigning Masters champions over the years.

So you have done the unthinkable and shot a back 9 of 30 on Masters Sunday to pip Tiger and Rory by a shot to claim the Green Jacket. A year has gone by, you've returned to Augusta National and played your first practice round and you are now getting spruced up early Tuesday evening to host the Champions dinner. But what culinary delights have you arranged to be served up???

I am still working on my starter, but it would probably be something light as the main course is going to be a very satisfying Chicken, Ham Hock and Leek pie(!!), served with new potatoes and seasonal vegetables. Following that will be a glorious cheese board comprising the very best of British and Irish cheeses accompanied by homemade chutneys.

What would you choose?

 

[john0]

Parmo's for all

 

[Hobbit]

A simple Tomato soup starter. And rhubarb crumble and cus for pud. At this moment in time it would be fish finger and heinz ketchup sandwiches for mains.

 

[cookelad]

Do you think they'd allow me to draft in the waitresses from the well known American institution just about a mile up the road?

It'd have to be a Tuesday night Sunday roast for me!

 

[MarkA]

A good Indian with all the trimmings!

 

[Rooter]

Probably get a few bargain buckets in from KFC, few crates of Bud and that'll do.

 

[Snelly]

Starter - Something fishy. A seafood chowder or something like that
Main - Very rare rib of roast beef, Yorkshire puddings and all the trimmings
Pudding - Eton Mess

Drink? Hogs back TEA or Harveys Sussex Best or Timothy Taylors Landlord.

Wine? Amarone and a nice Gavi.

 

[jimbob.someroo]

Starter: Heinz Tomato Soup. 3 Bread Rolls. 1 Spoon.
Main: Dominos Mighty Meaty / Vegetarian Supreme. No Cutlery or Plates - just pizza boxes.
Desert: Vanilla Ice Cream. 1 Spoon.

Simples. No Knives or Forks to wash up. Dead easy.

 

[CMAC]

Scotch broth to start

Haggis neeps and tatties

Ice cream to finish

all the classic malts + shortbread

all served by brunettes and redheads in traditional Scottish mini kilts :smirk:

 

[tiggit10]

Starter: Heinz Tomato Soup. 3 Bread Rolls. 1 Spoon.
Main: Dominos Mighty Meaty / Vegetarian Supreme. No Cutlery or Plates - just pizza boxes.
Desert: Vanilla Ice Cream. 1 Spoon.

Simples. No Knives or Forks to wash up. Dead easy.

After winning the Masters I'd expect someone to be able to do the washing for me, wouldn't you?

 

[jimbob.someroo]

After winning the Masters I'd expect someone to be able to do the washing for me, wouldn't you?

Wouldn't wanna put them out - they're busy enough that week ...

Also, would be fantastic to see everyone eating with their hands at Augusta.

 

[mcbroon]

Scotch broth to start

Haggis neeps and tatties

Ice cream to finish

all the classic malts + shortbread

all served by brunettes and redheads in traditional Scottish mini kilts :smirk:

+1 to that, except without the shortbread. I'd serve Irn Bru too, for the non-drinkers.

 

[white_feather]

Starter - Morecambe Bay's Potted Shrimps

Main Course - Roast Beef and Yorkshire pudding.

Dessert - Manchester Tart.

Vegetarian option - theres loads of grass outside so please yourself.

 

[Bucket92]

Starter - Goats Cheese fritters

Main - Peri peri chicken and chips

Dessert - White chocolate and raspberry cheesecake

:whoo:

 

[Big D 88]

Parmo's for all

hear hear

 

[Snelly]

Some real gourmets on this forum.

 

[North Mimms]

Starter: Heinz Tomato Soup. 3 Bread Rolls. 1 Spoon.
Main: Dominos Mighty Meaty / Vegetarian Supreme. No Cutlery or Plates - just pizza boxes.
Desert: Vanilla Ice Cream. 1 Spoon.

Simples. No Knives or Forks to wash up. Dead easy.

All washed down with some Chateau Neuf du Pape?

 

[Captainron]

Starter - tapas type things. Snacky food like cold cuts, terrine, pâté, crostini, artichoke hearts, sun dried tomatoes. Etc. pick what you like and keep it light.
Main - Braai. Proper meat. Boerewors, steak, lamb chops, peri peri chicken. Loads of salad, potatoes and sauces. (Not a burger or small sausage in sight!)
Dessert - creme brûlée

Washed down with red wine, beer of your choice and a rum punch.

 

[pbrown7582]

starter: Black pudding
Mains : fish and chips
Pud: rhubarb crumble.

No of this fancy gourmet food stuff for me, and decent portion sizes!
:lol:

 

[Adi2Dassler]

Cullen skink
Haggis neeps and tats
Cranachan

Pints of tennents and belhaven